The AHFES (Healthy Food Ecosystem in the Atlantic Area) project aims to improve the competitiveness and growth of Healthy Food Value Chain SMEs by strengthening an innovation ecosystem that facilitates access to knowledge, partners and markets by aligning products and services with consumer preferences. AHFES will support the sustainable growth of the food and healthy living sector, especially of SMEs, crucial actors in the European common market.
INTERREG ATLANTIC AREA
1.1. Enhancing innovation capacity through corporation to foster competitiveness
Cluster support and business networks primarily benefiting SMEs; Advanced support services for SMEs and groups of SMEs (including management, marketing and design services).
CLUSAGA - Asociación Clúster Alimentario de Galicia
InovCluster – Associação do Cluster Agro-Industrial do Centro;
Northern Ireland Food & Drink Association;
Association du Pole de Competivite VALORIAL;
EIT Food CLC South, S.L.;
National University of Ireland Galway;
Instituto Nacional de Saúde Doutor Ricardo Jorge, I.P; BIC Innovation; Llywodraeth Cymru.
TOTAL ELIGIBLE PROJECT INVESTMENT
TOTAL ELIGIBLE INVESTMENT INOVCLUSTER
FEE / AMOUNT OF FINANCING
75% / 61.525,47€